Featured

10 Veggie Soups to Make this Fall and Winter
September 28, 2017

Vegan Lasagna Stuffed Portobello Mushrooms
September 24, 2017

Vegan Ricotta
September 18, 2017

Cowboy Caviar with Avocado
September 17, 2017
An overhead photo of a bowl of creamy broccoli soup with a drizzle of creme fraiche substitute.

Vegan Broccoli Soup with Cashew Cream
September 12, 2017

Kale, Heirloom Tomato, and Orzo Salad
September 1, 2017

Oatmeal Peanut Butter Breakfast Cookies Two Ways
August 30, 2017

Vegan Pumpkin Ice Cream
August 27, 2017

Yellow Curry with Chickpeas and Roasted Vegetables
August 18, 2017

Chocolate Maca Smoothie
August 15, 2017

Vegetarian Muffuletta Picnic Sandwich
August 10, 2017

Asian Salad with Ginger Sesame Dressing
July 26, 2017

Superfood Smoothies
July 23, 2017

Vegan Mango Ice Cream
July 19, 2017

Chocolate Zucchini Muffins
July 16, 2017

Grain Free Granola
July 11, 2017

How to Make Authentic Tomato Bruschetta
June 29, 2017

Acai Bowl Breakfast Popsicles
June 23, 2017

Farro Salad
June 21, 2017

One Pot Pasta with Veggies
June 14, 2017

15 Veggie Burger Recipes
June 10, 2017

Vegan Paleo Chocolate Chip Cookies
May 29, 2017

Watermelon Frosé (Frozen Rosé)
May 24, 2017
A bowl of salsa with made with fresh tomatoes served with chips.

How to Make Salsa with Fresh Tomatoes
May 21, 2017

welcome!

I'm so glad you're here! I'm a busy mama to two sweet girls and a bunch of funny animals. I'm passionate about sharing the beauty of real food through plant based recipes. I hope you find many easy, nourishing, delicious recipes your family will love.

More About Me »

Recently

Whole roasted cauliflower with wedge removed. Topped with tahini dressing, pomegranate and pistachios.

Archives

Categories

©2025 Yummy Mummy Kitchen. Design by Purr.
 

STAY CONNECTED