Recipes

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How to Freeze Peaches
June 15, 2022

Peach Crisp
June 12, 2022

Garlic Confit
June 6, 2022

What Is Uni & What does it Taste Like?
June 4, 2022

45+ Popular Italian Foods Italy is Famous For
May 18, 2022

Caprese Salad
May 15, 2022

Pasta alla Norma
May 1, 2022
A mason jar filled with chia seeds in water with citrus slices gets picked up from a marble countertop.

Chia Seeds in Water – How to Make a Chia Seed Drink
April 22, 2022
A collage of marinara sauce in a skillet, a Traditional Neapolitan Pizza, and ingredients for both.

pizza sauce vs marinara
April 19, 2022

San Marzano Marinara Sauce
April 18, 2022
A fork lifts a single tomato out of a can of I heart san marzano dop cans.

San Marzano Tomatoes – What are they and why are they better?
April 17, 2022

Vegan Lentil Chili
March 30, 2022

Blood Orange Juice
March 27, 2022
Frozen artichoke recipe. An overhead photo of crispy air fryer roasted artichoke hearts on a white platter with aioli.

Frozen Artichoke Hearts – Roasted or Air Fryer
March 20, 2022

Crispy Air Fryer Broccoli (Fresh or Frozen)
March 19, 2022
A small spoon of shallot mignonette sauce is spooned over a raw oyster on the half shell.

Mignonette Sauce
March 13, 2022

Oysters: What Do They Taste Like and How to Eat Them
March 12, 2022
A beautiful salad from a vegan Santa Barbara restaurant. Text overlay reads "the best vegan food in Santa Barbara"

Best Vegan Restaurants in Santa Barbara, California
March 3, 2022
Four hummingbirds sit on a hummingbird feeder filled with homemade hummingbird food nectar.

Hummingbird Food Recipe
February 20, 2022

How to Ripen Avocados + How to Tell if an Avocado is Ripe
February 18, 2022

Salt Water Flush Recipe and Benefits
February 18, 2022

Detox Green Juice
February 2, 2022
A beautiful overhead photo of caviar on a bowl of crushed ice on a silver platter. Two glasses of Champagne sit on the side.

Caviar: What is It and What Does it Taste Like?
December 10, 2021

Shirley Temple Drink
December 5, 2021

welcome!

I'm so glad you're here! I'm a busy mama to two sweet girls and a bunch of funny animals. I'm passionate about sharing the beauty of real food through plant based recipes. I hope you find many easy, nourishing, delicious recipes your family will love.

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Close-up food photography of a bowl of Wimbledon strawberries and cream made at home and garnished with fresh mint and a viola.
Pan seared branzino fillet over arugula with kumquats and lemon.
Homemade kefir water (aqua de kefir) in a glass with ice and mint and in a swing top bottle, on a marble kitchen counter.

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