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Month: February 2016

Healthy Recipes for Kids + I Ate a Rainbow Printable Chart

Healthy Recipes for Kids + I Ate a Rainbow Printable Chart

February 29, 2016
Tuscan Vegetable Lentil Soup

Tuscan Vegetable Lentil Soup

February 23, 2016
A red blood orange margarita in a mason jar garnished with lime and blood orange slices and a sprig of mint. The glass sits on a white kitchen counter.

Blood Orange Margarita Recipe

February 22, 2016
Beautiful roasted beets, avocado, and citrus slices arranged on a plate.

Beautiful Beet, Citrus, and Avocado Salad

February 18, 2016
How to Roast Beets in Foil

How to Roast Beets in Foil

February 18, 2016
Minestrone soup in a lunch bots insulated container.

What to Pack in Insulated Lunch Containers – Kids Lunch Ideas

February 16, 2016
Peanut Butter Yogurt Fruit Dip

Peanut Butter Yogurt Fruit Dip

February 12, 2016

Easy Pink Beet Pancakes Recipe

February 6, 2016
Easiest Green Goddess Smoothie Bowl

Easiest Green Goddess Smoothie Bowl

February 4, 2016
Tabbouleh made with quinoa

Tabouli (tabbouleh) with Quinoa and Chickpeas

February 3, 2016

welcome!

I'm so glad you're here! I'm a busy mama to two sweet girls and a bunch of funny animals. I'm passionate about sharing the beauty of real food through plant based recipes. I hope you find many easy, nourishing, delicious recipes your family will love.

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