Holiday

Vegan Mashed Potatoes
November 11, 2018

Vegetarian Wellington
November 4, 2018

Coffee & Dessert Bar with Chocolate Hazelnut Lattes
November 2, 2018

Gluten Free Gingerbread Cookies
December 22, 2017

Spinach Artichoke Puff Pastry Wreath
November 7, 2017
Beautiful wreath cheese board with marcona almonds, chocolate, citrus, pomegranate.

Holiday Wreath Cheese Plates
December 9, 2016

Easy Mulled Wine Recipe
December 8, 2016
Beautiful apple pastry roses made with phyllo dough.

Phyllo Baked Apple Roses with Date Caramel
December 6, 2016
Vegan Pumpkin Cheesecake Topped with Cranberries

Vegan Pumpkin Cheesecake
October 26, 2016

20 Persimmon Recipes
October 11, 2016
Christmas in NYC Family Vacation

Christmas in NYC with Kids
December 20, 2015
Best Creative & Natural Toys for Kids

Best Creative & Natural Toys for Kids
November 27, 2015
Healthy Hot Chocolate Recipe

Healthy Hot Chocolate Recipe
December 13, 2014
Holiday Tuna Recipes with Bumble Bee

Holiday Tuna Recipes with Bumble Bee
December 4, 2014
A cute free printable letter from Elf on the Shelf

Elf on the Shelf Letter {free printable}
November 29, 2014

Elf on the Shelf Ideas
December 12, 2013

Homemade Gift Ideas with Craftsy
December 10, 2013

How to Make a Gingerbread House + Throw a Decorating Party
December 5, 2013

Minted $250 Giveaway!
November 20, 2013
Puff Pastry Appetizers

Puff Pastry Appetizers
November 12, 2013
Orange Cranberry Baked French Toast

Orange Cranberry Baked French Toast
October 29, 2013
Blackberry Goat Cheese Crackers for a Happy New Year

Blackberry Goat Cheese Crackers for a Happy New Year
December 28, 2012
Pomegranate Avocado Salsa

Pomegranate Avocado Salsa
December 27, 2012

Vegan Sugar Cookies
December 22, 2012

welcome!

I'm so glad you're here! I'm a busy mama to two sweet girls and a bunch of funny animals. I'm passionate about sharing the beauty of real food through plant based recipes. I hope you find many easy, nourishing, delicious recipes your family will love.

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Recently

A vegetarian Chipotle inspired burrito bowl with brown rice, black beans, salsa, corn salsa, romaine, and guacamole.
A hand pours a shot of espresso over vanilla ice cream to make affogato, an Italian dessert.
A dish filled with baked stuffed vegetarian tomatoes with quinoa and spinach.

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