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Thanksgiving

Ina Garten Mac and Cheese

November 21, 2024

Fall Harvest Roasted Sweet Potato Salad

November 17, 2023

Wild Rice and Mushroom Soup

September 30, 2023
A pumpkin cupcake with cream cheese frosting with a bite out of it.

Pumpkin Cupcakes with Cream Cheese Frosting

August 28, 2023

Thanksgiving Colors for the Table and Home

October 13, 2022

Does Pecan Pie Need to be Refrigerated?

October 6, 2022

How Long Does Pumpkin Pie Last in the Fridge? How to Store Pumpkin Pie.

November 13, 2021

Pumpkin Pie Decorations

November 6, 2021

20 Vegan Pumpkin Recipes

November 3, 2021

Thanksgiving Side Dishes

November 17, 2019
rainbow glazed carrots

Maple Glazed Roasted Carrots

November 17, 2019

Vegan Stuffing

November 16, 2019

Homemade Orange Cranberry Sauce Recipe

November 13, 2019

Vegan Mushroom Gravy

November 9, 2019
A bowl of garlic cauliflower mashed potatoes.

Garlic Mashed Cauliflower

November 6, 2019

Sweet Potato Crostini with Avocado, Pomegranate, and Caviar Lime

November 3, 2019

How to Cook Brussels Sprouts + Best Brussels Sprouts Recipes

October 26, 2019

Mushroom Farro Risotto (Farrotto)

October 23, 2019

Instant Pot Risotto

November 26, 2018

Beet Salad

November 18, 2018

Vegan Mashed Potatoes

November 11, 2018

Apple Crumble Pie

November 10, 2018

Vegetarian Wellington

November 4, 2018

Curried Butternut Squash Pumpkin Soup

October 29, 2018

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I'm so glad you're here! I'm a busy mama to two sweet girls and a bunch of funny animals. I'm passionate about sharing the beauty of real food through plant based recipes. I hope you find many easy, nourishing, delicious recipes your family will love.

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A half-slice of gluten-free sourdough bread topped with almond butter and raspberry jam.
Spring dinner party setup on a beautiful outdoor table with vine-covered fireplace in the background.
Close-up food photography of an asparagus salad with sliced avocado, feta, blanched asparagus, watermelon radish, and dill. A beautiful fresh spring salad.

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