One Pan Zucchini Noodles with Roasted Cherry Tomatoes
My best ever zucchini noodle recipe. Zucchini noodles with roasted cherry tomatoes, white beans, garlic, and fresh basil is one of my favorite recipes...
My best ever zucchini noodle recipe. Zucchini noodles with roasted cherry tomatoes, white beans, garlic, and fresh basil is one of my favorite recipes...
Oatmeal scones you’ll want to make every weekend. This version is made with fresh berries and is easy to make vegan and gluten-free. They’re...
With Cinco de Mayo coming up this week I’ve got Mexican food on my mind! I’ve rounded up 13 of my favorite vegetarian Mexican...
Homemade acai smoothie bowls with tropical flavors of pineapple and mango will transport you to a breezy island. I first wrote about acai bowls...
The weather has been heating up and left me craving light and refreshing meals. This chilled soba noodle recipe is just the thing I’ve...
Find out how to make a simple guacamole recipe, plus ideas for delicious additions to take your guac to the next level. Can you...
This post is sponsored by Ecoscraps. All opinions are my own. Thank you for supporting my work! Learn how to create a beautiful, eco-friendly,...
These beautiful, tangy, lightly sweet, rich and creamy lemon tarts topped with berries are perfect for any spring or summer celebration. Made with pure...
A delicious and beautiful raw vegan kale salad with strawberries, walnuts or almonds, and red onions. This salad is massaged with an easy maple,...
Vegan fajita bowls with quinoa, black beans, and peppers. This easy recipe is like a vegetarian burrito bowl with sheet pan fajita veggies. Mexican...
This delicious BBQ baked tempeh is as easy as it gets! Use it as part of a Buddha bowl, on salads, or in sandwiches...
Better for you chocolate pudding turned into cute dirt pudding cups! This pudding recipe is made with raw cashews, chia seeds, cacao, and almond...