Yield: 2 shots

Turmeric Shots

This turmeric shot recipe with orange and black pepper is a simple homemade wellness shot. A natural homemade remedy with anti-inflammatory and antioxidant properties.

Prep Time 3 minutes
Total Time 3 minutes

Ingredients

  • 2 medium oranges, peeled
  • 1 (2-inch piece) turmeric root
  • pinch freshly ground black pepper

Instructions

  1. Place the peeled turmeric and oranges in a juicer. Follow the manufacturer's instructions to juice. Divide into two small "shot" glasses or jars.
  2. Add a pinch of freshly ground black pepper to aid in the turmeric curcumin bioavailability.
  3. If not consuming immediately, store in an airtight jar in the refrigerator. I recommend using immediately.

Notes

If you don't have a juicer, chop the peeled turmeric and blend with the orange juice.

Nutrition Information:

Yield:

2

Serving Size:

1
Amount Per Serving: Calories: 69Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 1mgCarbohydrates: 18gFiber: 3gSugar: 12gProtein: 1g

Nutrition information is automatically calculated by Nutritionix. I am not a nutritionist and cannot guarantee accuracy. If your health depends on nutrition information, please calculate again with your favorite calculator.

 

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