Yield: Makes 1 apple salad bowl

Apple Salad with Pomegranate, Avocado, and Blue Cheese

A fun salad made in an apple! Blue cheese, pomegranate, apple, and avocado come together for the most delicious fall combination. 

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 1 large apple
  • 1/4 cup pomegranate seeds
  • 1/2 avocado, diced
  • 1 Tablespoon crumbled blue cheese
  • 1 t apple cider vinegar

Instructions

  1. If making apple bowls, slice top off apple. Using an ice cream scoop or spoon, carefully scoop out apple flesh, leaving about 1/4" apple rim. Chop the apple flesh. In a medium bowl, toss apple with pomegranate seeds, avocado, and cheese. Drizzle with a small amount of apple cider vinegar (optional). Carefully spoon mixture back into hollowed apples. If serving with greens, drizzle greens with extra virgin olive oil, more apple cider vinegar, salt and pepper; or your favorite vinaigrette.

Nutrition Information:

Yield:

1

Serving Size:

1
Amount Per Serving: Calories: 296Total Fat: 14gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 6mgSodium: 106mgCarbohydrates: 45gFiber: 12gSugar: 29gProtein: 4g
 

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