Superfood Breakfast Quinoa Bowl With Blueberry Sauce
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Warm quinoa porridge with blueberry chia sauce is a nourishing breakfast that tastes delicious!
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INGREDIENTS
- Frozen blueberries
- Water
- Juice of 1/2 lemon
- Chia seeds
- Old fashioned oats
- Quinoa
- Flax meal
- A
lmond milk
- Maple syrup
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INSTRUCTIONS
Bring blueberries, 3/4 cup water, lemon juice and chia seeds to a simmer in a small saucepan over low heat. Stir occasionally.
1:
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Bring oats, quinoa, and remaining 1 cup water to a simmer in another small saucepan. Cover and simmer 10-15 minutes, until quinoa is cooked and translucent.
2:
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Stir in flax meal and almond milk. Sweeten to taste with liquid stevia or maple syrup. Serve the porridge hot with warm blueberry sauce on top.
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