Slow Cooker or Instant Pot Steel Cut Oats

Warm up with the easiest steel cut oats ever! The slow cooker or instant pot does all the work, and you get to enjoy a warm and cozy, super wholesome breakfast.

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INGREDIENTS

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INSTRUCTIONS

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INSTANT POT STEEL CUT OATS

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Depressurize naturally, then carefully remove the lid away from you. The oats will continue to thicken up as they sit, but if it seems too watery, you can put the lid on for a few more minutes.

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For more recipes, visit Yummy Mummy Kitchen!

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Slow Cooker or Instant Pot Steel Cut Oats

Warm up with the easiest steel cut oats ever! The slow cooker or instant pot does all the work, and you get to enjoy a warm and cozy, super wholesome breakfast.

INGREDIENTS

• Steel cut oats • Water • Salt

INSTRUCTIONS

SLOW COOKER STEEL CUT OATS

Pour the oats, 4 cups of water, and salt into a slow cooker crock pot. Put on the top and cook on low for 6-8 hours.

INSTANT POT STEEL CUT OATS

Pour the oats, 3 cups of water, and salt into the electric pressure cooker. Lock the lid and cook on manual for 3 minutes.

Depressurize naturally, then carefully remove the lid away from you. The oats will continue to thicken up as they sit, but if it seems too watery, you can put the lid on for a few more minutes.

For more recipes, visit Yummy Mummy Kitchen!

To get the full recipe, click here!

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