Peanut Butter Banana Nice Cream

Banana nice cream flavored with peanut butter and chocolate chips is an easy, healthier, vegan ice cream dessert recipe made with real food ingredients.

INGREDIENTS

- Bananas - Almond, soy, or coconut milk - Peanut butter - Pinch of sea salt - Maple syrup, or coconut sugar to taste - Mini dairy-free chocolate chips

INSTRUCTIONS

Place the frozen banana slices and milk in the bowl of a food processor.

1:

Add the peanut butter, a pinch of salt, and optional sweetener to taste and pulse to combine. Stir in chocolate chips.

2:

Enjoy immediately as soft serve or transfer to a freezer container for later.

3:

Once frozen solid, let nice cream sit at room temperature for about 30 minutes to soften before eating.

For more recipes, visit Yummy Mummy Kitchen!

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