Instant Pot Quinoa

There’s no need to watch the stove with this easy Instant Pot quinoa.  A great Instant Pot beginner recipe that’s versatile, healthy, and tasty.

INGREDIENTS

•  Quinoa (white or multi) •  Olive oil •  Water •  Sea salt

INSTRUCTIONS

Rinse quinoa in a fine mesh sieve and shake most of the water out so that it's just damp.

1:

Add the oil, rinsed quinoa, water, and salt to the Instant Pot liner. The oil helps prevent sticking and foaming, and adds flavor.

2:

Lock the lid, with valve sealing. Select manual/pressure cook (high) for 1 minute.

3:

Allow the pressure to fully release naturally. This will take about 13 minutes, but you can let the quinoa sit in the pot on "keep warm" until you're ready, up to an hour.

4:

For more recipes, visit Yummy Mummy Kitchen!

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