Vegan Coleslaw
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This easy vegan coleslaw recipe tastes just like the classic!
Creamy vegan coleslaw dressing gets whisked together and drizzled over shredded cabbage and carrots for the perfect side dish for a BBQ.
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INGREDIENTS
• Shredded cabbage
• Shredded carrot
• Maple syrup
• Apple cider vinegar
• Vegan mayonnaise
• Salt and pepper
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INSTRUCTIONS
1:
Place the shredded cabbage and carrot into a salad bowl.
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In a small bowl, whisk together the maple syrup, apple cider vinegar, mayonnaise, salt and pepper.
2:
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Pour the coleslaw dressing over the slaw and toss to combine.
3:
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