Vegan Chocolate Cake with Ganache 

The best vegan chocolate cake with chocolate ganache frosting.  This depression era inspired crazy cake or wacky cake recipe is dairy free and egg free.

INGREDIENTS

CAKE •  Whole wheat pastry flour •  Unsweetened cocoa     powder •  Raw turbinado sugar •  Baking soda •  Baking powder •   Instant coffee •  Salt •  Unsweetened almond     milk

INSTRUCTIONS

INSTANT POT CHOCOLATE CAKE

1:

Fit the inner pot with the trivet/steam rack, and add 1 cup of water.

In a medium bowl, whisk together the flour, cocoa powder, sugar, baking soda, baking powder, instant coffee, and salt.

2:

In another medium bowl, whisk together 3/4 cup almond milk, vinegar, vanilla, and coconut oil.

3:

Cover the pan with foil and place on the trivet. Lock the lid and ensure the steam release valve is set to sealing.

4:

For more recipes, visit Yummy Mummy Kitchen!

More

EREWHON KALE AND WHITE BEAN SALAD

GIGANTES PLAKI (GREEK GIANT BEANS)

VEGETARIAN SLOW COOKER SPLIT PEA SOUP

stories