Cowboy Caviar With Avocado

This cowboy caviar makes a hearty dip, salsa, or salad with black beans, black eyed peas, corn, avocado, and more! What a delicious party appetizer!

INGREDIENTS

-  Red onion -  Red bell pepper -  Green bell pepper -  Sweet corn -  Roma tomatoes -  Black beans -  Black eyed peas -  Fresh cilantro -  Juice of 2 limes -  Chili powder -  Cumin

INSTRUCTIONS

Add onion, peppers, corn, tomatoes, black beans, black eyed peas, cilantro, lime juice, and spices to a serving bowl.

1:

Stir to combine and season with salt and pepper. Add more chili powder if you want more heat. Gently fold in the avocado so that it doesn't get mashed.

If making this ahead of time don't add the avocado until serving. Serve with chips as a salsa or dip, or as a salad.

For more recipes, visit Yummy Mummy Kitchen!

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